Category: Food
BEER! IS IT WORTH IT?!
The Cruel Irony of Sobriety: When Great Beer Deals Are Everywhere You Look There's a special kind of cosmic joke that reveals itself the moment you decide to quit drinking. Suddenly, everywhere you turn, there's…
By nicoya
Good Food, Good Health: What You Eat Shapes How You Feel
There’s a popular saying: “You are what you eat.” And it’s true—what we put on our plates plays a big role in how we feel every day. Good food isn’t just about taste or tradition; it’s the fuel that powers our body,…
Diabetes Typ 2: Die stille Gefahr, die oft unbemerkt bleibt
Diabetes Typ 2 ist eine weit verbreitete Stoffwechselerkrankung, die in Deutschland Millionen von Menschen betrifft. Das Tückische daran ist, dass sie sich oft schleichend entwickelt und in ihren frühen Stadien kaum…
Hey everyone!!! Welcome to my new blog!!!!
OK. It is like sooo cool to have this blog in my name, instead of in like some other name that's not my name. :)…
By maiarawalsh
My experience with a Chemex:
Chemex is a kind of coffee brewer that's very hands on. For something so simple, its surprisingly sophisticated of a device. Invented by Peter Schlumbohm in 1941, the Chemex operates by creating a partial vacuum through…
By grassymage
Minestrone aus dem Instant Pot
Das Gericht kann natürlich auch auf dem Herd zubereitet werden, die Kochzeit der Nudeln muss dann manuell überwacht werden. Statt dem Instant Pot (IP) funktioniert auch jeder andere Druckkochtopf, je nach dem wie viel…
By adnil
Proper grub...
Just a quick notification, I've just posted a new piece with the above title on my external The World According to Travellin' Bob blog . If you're interested, you'll find it at https://travellin-bob.blogspot.com…
By travellinbob
Ravioli con Rucola, Carciofi e Mandorle
Conditi con carciofi affumicati, mandorle tostate ed erbe aromatiche, questa ricetta leggera di ravioli ripieni di ricotta e rucola vale la pena dell'impegno. Tempo di cottura: 2 ore e 40 minutiDifficoltà:…